These four types of food have the lowest qualification rate in supervision and sampling in the first half of the year. Sampling | Market | Food
Edible agricultural products, catering foods, special dietary foods, and aquatic products were the four foods with the lowest pass rate in Shanghai's food safety supervision sampling in the first half of this year.
The Shanghai Market Supervision Bureau announced today the situation of food safety supervision and sampling in the first half of the year. In the first half of this year, the Shanghai market supervision department completed 59879 batches of food safety supervision and sampling, and found 1063 batches of unqualified samples, with a supervision and sampling failure rate of 1.78%.
Among them, the unqualified rates of edible agricultural products, catering foods, special dietary foods, and aquatic products are 2.59%, 2.46%, 2.21%, and 1.7%, respectively. The unqualified problems are mainly concentrated in the excessive residue of agricultural and veterinary drugs, the excessive coliform bacteria in catering utensils, the unqualified residue of anionic synthetic detergents, the unqualified quality, the total number of colonies, and the excessive content of sorbic acid.
In contrast, the qualification rate of bee products, frozen drinks, canned goods, food additives, health foods, other foods, cocoa and roasted coffee products, infant formula foods, extended sampling samples, special medical purpose formula foods, candy products, egg products and other food categories is 100%, which is more reassuring.
In response to the problems discovered during supervision and spot checks, market supervision departments at all levels have taken measures to investigate and deal with them in accordance with the law, urging producers and operators to immediately seal, remove and recall unqualified products, promptly identify the causes of problems, implement rectification measures, and strengthen daily supervision of production and operation enterprises, increase tracking and spot checks, and prevent and control food safety risks.
The specific sampling information released by the Shanghai Municipal Administration for Market Regulation can be found on its official website. If the public discovers food safety violations, they can call the 12315 hotline to file a complaint and report.